Wednesday, June 24, 2009

Ideal Bite: Check Out Our (Ve)guns


Ideal Bite: Check Out Our (Ve)guns
June 17, 2009 Trouble viewing this email? Read it online...
idealbite - a sassier shade of green
PROTEIN-RICH FOODS
Check Out Our (Ve)guns
If 10,000 Biters switch from red meat to a vegetarian diet 1 day per week, in a year we'll avert the emissions produced by driving a car around the equator 464 times.
Afraid your biceps'll shrink away if you start eating less meat? Press those thoughts out of your mind. There are plenty of high-protein foods that don't come from animals, and (if you needed a reminder) going veggie even once a week will save major resources. You'll be stronger-armed and ready for action.
The Benefits
  • Veg-friendly vigor. They won't auto-earn you Madonna's triceps, but these foods deliver needed protein if you want to go meat- or even dairy-free.
  • A forceful blow to climate change. A meatless diet is 50% more effective at cutting CO2 than switching from a standard car to a hybrid.
  • Less bulk, more brawn. Eating veg generally means lower-fat, lower-calorie meals.

Personally Speaking
More proof: Jen (a vegetarian) beat Toshio (an omnivore) in an arm-wrestling contest in 2006.


Wanna Try?
All of these foods contain high levels of protein (compare to a hamburger patty, which has about 22 grams of protein):
  • Hemp - it won't get you high, but just a couple tablespoons of this cannabis-like plant's seed has 5 grams (and it's great in yogurt).
  • Kidney Beans - just 1 cup of boiled kidney beans contains 15 grams of protein.
  • Lentils - one of our fave legumes has 18 grams per cooked cup.
  • Peanuts and Almonds - a cup of shelled peanuts has 40 grams; almonds, 20 grams (and less fat).
  • Quinoa - tasty grain that you can find at any health food store; packs more than most grains at 8 grams per cooked cup (as a comparison, brown rice'll get you about 5).
  • Quorn - a mycoprotein (from the mushroom family), it's transformed into lots of meat substitutes - burgers, filet mignon, you name it (the tastes aren't superdifferent from tofu-based meat alternatives). Has about 15 grams per serving.
  • Seitan - chewier and more solid than tofu, it's made from wheat gluten and has about 22 grams per 1/3 cup.
  • Spinach - a small salad has up to 13 grams.
  • Tofu - toss your salad with half a cup of it, and you'll get 20 grams.


Famous veg athletes: Hank Aaron (baseball), Prince Fielder (baseball), Tony Gonzalez (football), Carl Lewis (track), Joe Namath (football), Martina Navratilova (tennis), and Dennis Rodman (basketball).
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